Pasta & NoodlesNew

Singhara Pasta

Name: Singhara Pasta
Brand: MantraAQ
SKU: SPM-200
Price: 159 INR
Availability: InStock

Pasta, Reimagined.

₹159₹21024% OFF Inclusive of all taxes

Size 200g

In stock, ships in 1 to 2 business days

Free shipping on orders above ₹499. Damaged or wrong item? We replace it.

Gluten free
Fasting friendly
Maida free
Wetland grown

Description

Pasta, Reimagined. Crafted with Singhara (Water Chestnut) & Makhana flour, MantraAQ Singhara Pasta brings traditional nutrition into modern lifestyles. Light, delicious, and easy to cook, it's made for those who want better ingredients without compromising on taste. Perfect for everyday meals, healthy recipes, and modern kitchens. From Wetlands to Wellness.

How to use

Bring water to a boil and add a little oil.
Add the pasta and cook for 5 to 7 minutes.
Drain and rinse in cold water.
Toss with your favourite sauce and serve.

Storage

Store in a cool, dry place. Keep the pack sealed after opening.

Shipping & replacements

Packed and dispatched within 1 to 2 business days. Delivery takes 3 to 7 business days to metro cities and 4 to 10 business days elsewhere. Shipping is free on orders above ₹499, otherwise ₹70. If anything arrives damaged, wrong or spoiled, tell us within 48 hours and we will replace or refund it. Shipping policy · Refund policy

Manufacturer & FSSAI

Manufactured by Mahalataji Foods Pvt. Ltd., W16 Madhapur, Mabbi, Darbhanga, Bihar 846005. FSSAI Lic. No. 10422310000326 Country of origin: India

200 g pack shown

On the pack

What's inside, nothing hidden.

Gluten free
Fasting friendly
Maida free
Wetland grown

Ingredients

Singhara (water chestnut) powder · Makhana (fox nut) flour · Cassava flour · Psyllium husk powder

Nutrition information

Nutrient	Per 100 g	Per 60 g serving
Energy	340 kcal	204 kcal
Protein	10 g	6 g
Carbohydrate	75 g	45 g
of which total sugars	1 g	0.6 g
of which added sugars	0 g	0 g
Total fat	0.5 g	0.3 g
Dietary fibre	7 g	4.2 g
Sodium	25 mg	15 mg

A 60 g serving gives 10.2% of the daily energy requirement (2000 kcal).

Good to know

Singhara Pasta, answered.

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What is singhara pasta made of?

Singhara (water chestnut) powder, makhana (fox nut) flour, cassava flour and psyllium husk powder. It has no maida and no wheat.

How long does singhara macaroni take to cook?

Boil it for 5 to 7 minutes in water with a little oil, then drain and rinse in cold water before adding sauce.

Is singhara pasta gluten free?

Yes. All four ingredients are naturally gluten free, and the pasta has no added sugar.

How long does delivery take?

Orders are packed and dispatched within 1 to 2 business days. Delivery takes 3 to 7 business days to metro cities and 4 to 10 business days to most other cities. Shipping is free on orders above ₹499.

What if my order arrives damaged?

Write to us within 48 hours of delivery with your order ID and photos, and we will replace or refund damaged, wrong or spoiled products.

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